TOMATO BROS.: Food Gallery

Voted the 2010 Best Italian Restaurant, come see us for one of your favorites or try something new!

• Ahi Tuna Salad

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• Cabo Steamers

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  Start your dinner with on pound of baby clams with diced andouille sausage, vegetables, garlic butter, white wine, red pepper flakes and fresh cilantro!

  

• Flat Iron Steak Salad

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  Try peppercorn crusted flat iron steak atop mixed greens, mushrooms, bacon, red onions, tomatoes, gorgonzola cheese and balsamic vinaigrette.

  

• Pear & Bleu Cheese Salad

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  Julienne pears, gorgonzola cheese, red onions and candied walnuts sit on a bed of baby lettuce and served with raspberry walnut vinaigrette.

  

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  All entrees come with soup or salad and a fresh loaf of bread.